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Cold Pressed Orange Oil

Description

Orange Cold Pressed Oil is a winterized, blended cold pressed oil recovered from the peel of freshly extracted oranges.   It is certified to be a natural citrus ingredient.

Suggested Usage

Orange Cold Pressed Oil is recommended for use in concentrated and chilled orange juice, orange drinks, carbonated beverages, sorbets and other chilled or frozen desserts, fruit ice sticks, confections and other applications where the zesty peel note of fresh oranges is desired.

Packaging

Under an inert nitrogen atmosphere in phenolic-lined closed head containers (5-gallon pail = 35 lbs. net, 39 gross or 55-gallon drum = 390 lbs. net, 428 lbs. gross)

Specifications

Typical Analysis
Appearance Light orange liquid
Flavor Typical
Specific Gravity (25°) 0.844
Refractive Index (20° C) 1.474
Aldehyde (% as decyl) 1.5


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Tel: 863-298-8771 | Fax: 863-298-6762


FDA Bioterrorism Act Registration
Date: October 2003

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